Malaysian Food

Ready for some spice and everything nice? These Malay restaurants bring out the best of Malaysia, revealing influences from colonialism and neighbouring countries.

Sweet, savoury, warm and hearty, cool, and refreshing — get to know santan, the staple ingredient in every Malaysian pantry and the SEA dishes it’s turned into.

A 48-hour getaway with her best friend in Melaka turned out to be a truly unique culinary experience for our Sub-Editor, Emma.

From traditional flavours to innovative creations that push the boundaries of this beloved treat, the mooncakes offered by these hotels are set to steal the show this Mid-Autumn Festival.

Malaysia Airlines and Mandarin Oriental Kuala Lumpur are set to transform pre-flight relaxation this Malaysia Day by bringing passengers on a culinary adventure at the Golden Lounge.

Dress up, loosen your belts, and get in, loser — we’re going on a cafe hoppin' adventure to these 13 spots in Bangsar.

A chance to celebrate the unity, diversity, and freedom that defines Malaysia, make this Merdeka Day one to remember. Whether you're feasting on delicious street food, belting out your favourite tunes, or embarking on a cultural adventure, wave your flags high!

Have your stomachs on standby because we're taking you on a gastronomic tour of Malaysia, highlighting one popular and beloved dish from each state!

As Merdeka Day celebrations draw near, it's not too late to quench your thirst for exploration right here in Malaysia. And most importantly, we tell you where and what to eat!

Craving for good toast and eggs to start your day? Perhaps a good bowl of noodles or congee? We’re serving up some of the best local kopitiam breakfast places that’ll hit all the right spots.

Celebrate a matrimony of flavours and indulge in the best of multiple worlds at one of these Asian fusion eateries in Klang Valley.

Discover the vibrant flavours of Malaysia with our guide to 10 indigenous fruits, revealing their unique tastes and where to find these delightful treasures.

If you’re looking for a classic fried chicken, or a Korean-made variation, or one sandwiched in between delicious potato buns – this list is for you.

Discover the top eight places for dim sum in Penang, where you can indulge in delicious treats such as siew mai, steamed buns with assorted fillings, shrimp dumplings, and more.

From savoury delights to sweet treats, these seven irresistible snacks from Penang make the perfect souvenirs.

Chef Daniel Green and local celebrity Chef Prof Dato' Chef Zam take viewers on a culinary tour of Selangor, beginning with a hearty dose of Nasi Ambeng in the heartlands of Sepang.

While I wish to hog (see what I did there) these places to myself and never share them; as Malaysians, we all know good food is meant to be shared.

There’s nothing that screams an explosion of flavour like a bowl of curry laksa, also known in Malaysia as mee kari. Lucky for you, we’ve got the lowdown on where to find the best bowls of curry laksa in the country.

Hundreds of years of Peranakan heritage and history go into the food made at these nine Nyonya restaurants.

Wine has many intriguing qualities, but is it really the mystery that many think? David Bowden attempts to unravel the best white wines to accompany some of Malaysia’s acclaimed but spicy dishes.

Add these yummy eats to your food list and try them on your next visit to Johor.

If we’re being completely honest, not all Nyonya dishes are created equal, but these on our list are quintessential.

Wine has many intriguing attributes, but is it really the mystery that many think? David Bowden attempts to unravel the best red wine to accompany Malaysia’s acclaimed dishes.

By now, you should be well-versed in where to get the best of these crustacean delights, but if not, our list of crab places in KL & PJ will have you sorted.