Malaysian Food
Unveiling The Origins & Rich History Of Laksa Sarawak
Foodies, if you love the rich flavours of Sarawak Laksa, have you ever explored its fascinating history?A Guide To Penang’s Street Food At Markets & Hawker Centres
Ready to eat like a local? Penang’s markets and food courts are your all-access pass to the local culture and flavours.Mukah & Sibu Food Trail: A Culinary Weekend Travel Guide With Karen Yap
Discover the culinary and cultural delights of Sibu and Mukah, lesser-known gems of Sarawak, alongside Karen R Yap, chef-host of Ethnic Sarawak Night.Kuching Food Trail: A Culinary Weekend Travel Guide With Karen Yap
In Kuching for the weekend and stumped on what to eat? Let Chef Karen’s suggestions, along with ours, curate your culinary adventure.8 Best Bazaars In Selangor To Discover This Ramadan 2024
A diverse array of traditional Malay delicacies, fusion dishes, and international flavours await food enthusiasts at these Ramadan bazaars in Selangor.8 Iconic Restaurants In Alor Setar, Kedah You Must Try
Wondering where to eat in Alor Setar? Our curated list of iconic eateries will take you on an adventure of tradition and tantalising flavours.5 Bazaars To Check Out In Kuala Lumpur This Ramadan 2024
Discover the ultimate Ramadan experience at Klang Valley’s top bazaars, offering diverse culinary delights, cultural immersion, and vibrant festivities.Malaysia’s Little Hong Kong: 12 Must-Try Foods In Sandakan
Besides admiring its biodiversity, Sandakan food is worth raving about too. Here’s a list to guide you through your next foodie trip to this city.Melting Pot Of Flavours: Why Tsuka Is Perfect For All Culinary Classics Of Malaysia
In Bangsar, restaurants come and go, but Tsuka is here to stay with its homemade recipes that are true testaments to Malaysian flavours.Savour Local: 8 Places For Authentic Malay Food In Malaysia
Ready for some spice and everything nice? These Malay restaurants bring out the best of Malaysia, revealing influences from colonialism and neighbouring countries.Nuts For Coconuts: The Yummiest Santan Dishes To Eat In Southeast Asia
Sweet, savoury, warm and hearty, cool, and refreshing — get to know santan, the staple ingredient in every Malaysian pantry and the SEA dishes it’s turned into.Bestie Vacay: What To Eat In & Around Courtyard By Marriott Melaka
A 48-hour getaway with her best friend in Melaka turned out to be a truly unique culinary experience for our Sub-Editor, Emma.