Food

First-time solo travellers are always sceptical to explore a new destination alone, but once you reach Hong Kong, you’ll surely have a wonderful (and safe )holiday.

Amazing bars around the world that you should consider visiting for a unique tipple.

The resort in San Pablo City, Philippines is less than three hours from Manila, and set amidst coconut trees, forests, and mountains.

There are plenty of great foods out there that can boost your chances of getting a restful night – and they're easy to take on the go

Kota Kinabalu is a rich and diverse city. I embarked on a trip here and heard rumours about the coveted edible bird’s nest in one of the caves. Determined to see these first hand, I set off to find them.

This is how I learned about the magic of manaakitanga – the Māori act of welcoming and sharing. Here are some of the ways you can experience it for yourself:

These days, travelling offers far more than just seeing new places. If you’re a serious coffee enthusiast (we’re talking real coffee, not the instant one), head to where the beans and grounds grow.

Ho Chi Minh City (HCMC) is one of Vietnam’s largest and most famous cities. Here are some unique restaurants that I believe are true hidden gems in the heart of HCMC.

Anthony Bourdain traversed the globe but never did it within the confines of the usual. He went everywhere and broke bread with everyone. In light of Bourdain’s one-year death anniversary, this list traces a few of his footsteps in food.

Missing home is pretty manageable thanks to FaceTime, but video calls won’t satisfy your craving for prawn sambal fried rice or tandoori chicken. Fortunately, these Asian restaurants in Sydney, Australia can.

While backpacking around Southeast Asia, I realised that choosing to backpack vegetarian had some surprising benefits. Here are my reasons why.

If you’re a lover of spice and often find yourself missing heat in a meal where there isn’t any, it’s safe to say you’re probably familiar with the numbing flame of China’s Sichuan cuisine. The iconic flavours which marry spice and pungency is certainly a mouthwatering affair.