From 1 April to 2 August 2026, Kuala Lumpur will host an immersive dining experience unlike anything the city has seen. 90D is a limited-run dinner party staged across 90 nights, transforming a raw space on Level 50 at Conlay by E&O into a multi-sensory setting where food, light and sound are intentionally paired.

Created by Kent Chua and William Lee, the project brings together three-Michelin-star chef Toraik Chua and international light artist Jun Ong to compose an evening where every element moves in rhythm.

As the menu unfolds, lighting and sound shift with each course, subtly changing the mood and tempo of the room. At the centre of the space stands “Big Bang,” a monumental light sculpture that anchors the experience and signals transitions throughout the evening.

Running from Wednesday to Sunday, 7.00pm to 12.00am, 90D is designed as a one-time event rather than a permanent restaurant. Seats are limited, and guests must join a waitlist via the official website, with personal invitations issued as slots become available.

Two pairing options are offered:

The 90D Signature Pairing — RM798++ per person
A curated alcoholic pairing designed to evolve alongside the menu.

The Tempered Experience — RM688++ per person
A carefully crafted non-alcoholic pairing built with the same balance and progression.

After 90 nights, the experience ends, leaving behind what may be one of Kuala Lumpur’s most unusual dining pop-ups.


For diners seeking something beyond the usual restaurant experience, 90D offers a rare chance to experience food, art and atmosphere moving together above Kuala Lumpur’s skyline.

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